Product Overview
Suitable for milk and egg allergies. Enjoy the crispy exterior and moist interior texture. This luxurious treat features the rich sweetness of custard perfectly matched with a caramelized surface, all enhanced by the delightful aroma of vanilla beans.
Ingredients
Tofu (domestically produced), rice flour, almond milk, maple syrup, edible rice oil, beet sugar, starch, rum, vanilla bean paste, rock salt / modified starch, flavoring (contains soy and almond in part)
Nutrition Facts (per 100g, estimated)
| Energy |
365kcal
|
| Protein |
6.0g
|
| Fat |
15.0g
|
| Carbohydrates |
47.0g
|
| Salt Equivalent |
0.2g
|
Allergen Information
Soy, Almond
Preparation Method
This is a frozen product. Thaw for about 20 minutes and consume as is. For an even more delicious experience, re-bake in a toaster for about 2 minutes and then cool to room temperature. After thawing, please consume on the same day.
Best Before Date
90 days
Storage Method
Store at -18°C or below
